The caramelization process gives brown butter a nutty, toasted flavor that adds richness and depth to both sweet and savory dishes. Watch how it’s done! ✨ | Clabber Girl

Onion Gravy Sweet, caramelized onions in a rich, savory gravy. Perfect over steak or mashed potatoes. Prep: 10 min | Cook: 30 min | Yield: ~2 cups Ingredients: • 2 tbsp butter • 2 large onions, thinly sliced • 1 tsp sugar (optional) • 2 tbsp all-purpose flour • 2 cups beef broth • Salt and black pepper to taste • 1 tsp Worcestershire sauce (optional) Instructions: Cook onions in butter over medium-low heat for 20–30 minutes until deeply caramelized. Add sugar halfway through if using. Sprinkle f

Caramelized pineapple upside-down cake Ingredients Flour 250 g Butter 150 g Sugar 100 g Eggs 3 Half a sachet of vanilla yeast 100ml milk or pineapple syrup Pineapple in syrup 1 jar 30 g butter 80 g brown sugar for caramelization RECIPE : https://kemmyrecipes.net/6792/caramelized-pineapple-upside-down-cake-recipes.html | Kemmy Recipes